One of the simplest and heartiest breakfast dishes you can do is vegetable pie! Follow our recipe to learn how to make 1-pan vegetable breakfast pie.
When this breakfast dish lands on the dining table, everyone will be glad that you have cooked it! With a savoury blend of sautéed vegetables and velvety smooth cream, this dish is rich in flavour and is sure to sustain you throughout the day.
Tip: Can keep in refrigerator for up to 4 days, and up to 3 weeks if frozen in freezer.